The restaurant „Piata 9” in Oradea comes in the HoReCa landscape with a new concept, that of food hall, with premium and very fresh products. The interior arrangement is also premium and we are pr ...

About the project

  • Client Piata 9
  • Year

The restaurant „Piata 9” in Oradea comes in the HoReCa landscape with a new concept, that of food hall, with premium and very fresh products. The interior arrangement is also premium and we are proud to having contributed to it. By far, the central piece of the interior arrangement is the HoReCa table – show-cooking zone – which is 10 meters long, having a split log aspect. The serving counter area, made of oak massive wood elements with stone top is also attractive. The restaurant sofas and the restaurant chairs are most of them upholstered with a fine natural leather which together with the massive wood table tops boost the idea of natural, freshness. The trash bins made of metal sheet and covered with massive oak strips also have an interesting and special design. The same effect have the signalling elements and the serving plates made of american massive walnut.

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